Filed under: Design

OAZA GOES NORTH • FOOD WORKSHOP

During Stockholm Design Week 2015 Nina Bačun and Maja Kolar from the OAZA design collective held a one hour food workshop in conjunction with an exhibition showcasing products from their ’Handed Down Collection’.

Participants were first given a descriptive presentation of the products, their functional contemporary use and their historical background relating to Croatian traditions and craft. OAZA then served a traditional wine soup together with polenta, bread, anchovies and olive oil, all ingredients from Croatia.

Leading up to the exhibition Studio Daphne Zuilhof lured in curious visitors with intriguing light reflections. Zuilhof works with the subtle beauty of light reflections, evoking wonder and curiosity. In the outside space leading up to the exhibition lights are placed with an intriguing effect, created with the modest means of light and water.

Underverk’s co-founder Josefin Vargö curated the experience and graphic designer Ludwig Haslberger designed a limited edition towel for the event.

Photography: Stephanie Wiegner

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OAZA GOES NORTH • FOOD WORKSHOP: 3 February

During Stockholm Design Week 2015 and in collaboration with UNDERVERK, Nina Bačun and Maja Kolar from the design collective OAZA hold a one hour food workshop while discussing Croatian ingredients, craft and design. Guests get to taste a traditional Croatian wine soup served with polenta, bread, anchovies and Croatian olive oil inspired by their showcased products. Together we learn how to pickle anchovies using their product ‘Preserving Summer’.

*All guests receive an exclusive kitchen towel designed by Ludwig Haslberger made for the event.

Guests must be 18 years of age and older.

Book tickets here.

Time: 17:30 – 18:30
Location: Brännkyrkagatan 13, Stockholm

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Bitter Sweet Sound: 4 October

October 4th, 13:00—17:00
Lusthuset Tegnérlunden
40kr

Meal ecologist Ayhan Aydin, Product Designer John Astburyand Experience Designer Josefin Vargö present a sensoric installation. Bitter Sweet Sound experiments with the effect of sound on taste. The installation that uses findings from Condiment Junkie to explore how the tastes of chocolate, infused popcorn and fresh pressed juice is altered when listening to different frequencies. Set in Tegnérlundens serene Pavilion. 40kr includes 3 tastings.

Supported by Stockholms Stad

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Sense Lab Teaser • Stockholm Design Week • Season 2: 6 February

Join Underverk’s teaser during Stockholm Design Week for our future Sense Lab.

• Installation by Andrejs Ljunggren and Jacob Stenman
• Grab a free copy of our Season 1 catalogue
• Enjoy a special lab drink
• Find out more about our collaborations for Season 2 — Sinnen

An outside event in B13’s courtyard between 18:00-19.30.
Address: Brännkyrkagatan 13c

RSVP before February 5th to hej@underverk.in

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Video: Stefanie Hessler with Jour Fixe

Curator Stefanie Hessler talks to UNDERVERK about Jour Fixe and what it means to arrange art exhibitions at home.

Photography: Daniel Rossi

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Video: FACE-O-MAT

Tobias Gutmann’s Face-o-mat during Underverk’s Guerrilla design week in february 2012.

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